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Mrs. Smith's
Cherry Pie

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1.00 ct
SKU / UPC: 027700661218


Nutrition Facts
Serving Size 131 g
Servings Per Container 8
Amount Per Serving
Calories 350Calories from Fat
% Daily Value*
Total Fat 16g25%
Saturated Fat 7g35%
Cholesterol 0mg 0%
Sodium 360mg15%
Total Carbohydrate 48g16%
Dietary Fiber   4%
Sugars 22g 
Protein 3g 
Vitamin A8%
Vitamin C0%
Iron 2%


Cherries, Wheat Flour, Water, Sugar, Vegetable Shortening (Palm Oil and Soybean Oil With Mono- and Diglycerides), Margarine (Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, [A Preservative], Citric Acid, Natural and Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), High Fructose Corn Syrup, Food Starch-Modified, Contains 2% Or Less of The Following: Salt, Xanthan Gum, Sugar, Citric Acid, Microcrystalline Cellulose, Cellulose Gum, Sodium Alginate, Sodium Polyphosphate, Calcium Phosphate. Contains Wheat, Soy.


1. Quick bake - remove pie from freezer. Preheat oven to 400f. remove frozen pie from box, and remove plastic overwrap from pie. Do not remove pie from original pan. 2. center frozen pie on a cookie sheet lined with aluminum foil, and place in preheated oven. Bake for 25-30 minutes. 3. remove pie on cookie sheet from oven using oven mitts and serve immediately for a warm dessert. Or thaw & serve. Remove pie from freezer. Let pie thaw in refrigerator overnight. Remove plastic overwrap. Serve. Store frozen. Do not refreeze. Product may be stored loosely covered in a refrigerator for up to 3 days.